Proof, not promises

YEEP Case Studies

During Cohort 1, YEEP trainees assessed nine agri-food facilities and identified concrete energy, cost and carbon savings. Here are three.

40.93%
Peak energy savings
846.78t
CO₂ reduction identified
KShs 90.2M
Annual savings identified
9
Facilities assessed

Kagwe Tea Factory

Cohort 1

📍 Githunguri, Kenya  ·  Tea Industry

Baseline electrical energy: 2,862,489 kWh

Interventions

Boiler OptimizationInsulationMotor Upgrade

Savings identified

KShs 16,300,854Annual cost saving
364,119 kWhEnergy per year
292.67 tonnesCO₂ abated / year

Cargill Kenya Limited

Cohort 1

📍 Lanet, Kenya  ·  Grain Handling

Baseline electrical energy: 1,306,354 kWh

Interventions

Efficient Lighting RetrofitSolar PV SystemEnergy Efficiency Awareness Training

Savings identified

KShs 2,445,164Annual cost saving
113,642 kWhEnergy per year
37.5 tonnesCO₂ abated / year

Kenya Nut Macadamia Factory

Cohort 1

📍 Thika, Kenya  ·  Nut Processing

Baseline electrical energy: 3,021,043 kWh

Interventions

Voltage OptimizationMotor Upgrades

Savings identified

KShs 1,199,252Annual cost saving
281,088 kWhEnergy per year
92.76 tonnesCO₂ abated / year

Want results like these at your facility?

YEEP interns deliver measurable savings while learning on the job — and your organisation gets a talent pipeline.